Love our beef? Want to stock up your freezer? Then a beef share is for you! We offer halves and quarters of our all natural, homegrown beef. All our cattle are raised on our farm then processed at Jones Farm Meats, a USDA inspected processing facility in Saranac, MI. You have full control of your cut order and all the beef comes frozen and vacuum sealed, ready for your deep freezer. We do require a $100 non refundable deposit to hold a beef share in your name. Once we deliver the cattle into the processor, you will pay us for the beef share portion of the payment based on animal weight. You will then pay Jones Meats for processing when you pick up your meat from their facility. We are currently booking for Fall 2024 and charging $3.25/lb hanging weight. 

  • ¼ beef:  *$650 due to us + *$175 for processing fees. Approx. 120lbs of meat.
  • ½ beef: *$1,300 due to us + *$350 for processing fees. Approx. 240lbs of meat.

*these amounts are all approximate and calculated on the final weight of the animal.

To place your order for a beef share deposit, CLICK HERE.

A diagram of cow where the cut is located. In the order of the head to the tail: Chuck, Brisket, SHank, Rib, PLate, Short Loin, Flank, Sirloin, Tenderloin, Top Sirloin, Bottom Loin, Shank, Round

Click here to see Jones Farm Meats cut form. (Please do not fill out this form at this time. Once your beef share is purchased, we'll be in contact with you with further cut form instructions.)

***We are licensed by the state of Michigan to sell packaged meat and all animals and meat are inspected by the USDA.***